Rainbow Burgers

It does not have to be raining to enjoy a rainbow. This colorful stack builds a full spectrum of veggies on a Dr. Praeger's Super Greens Veggie Burger, and it is as fun to make as it is to eat. A great one to build with the kids.

Servings: 4  |  Time: 14 minutes  |  Made with: Dr. Praeger's Super Greens Veggie Burgers

Ingredients

• 4 Dr. Praeger's Super Greens Veggie Burgers
• 4 buns, lightly toasted
• ¼ cup hummus
• ½ cup purple cabbage, thinly sliced
• 4 thin slices red onion
• ¼ cup spinach
• 1 avocado, mashed
• ½ yellow sweet pepper, cut into strips
• 1 carrot, cut into ribbons
• 1 medium tomato, sliced
• 4 tbsp ketchup

Instructions

1. Preheat the oven or toaster oven to 450°F. Place the Dr. Praeger's Super Greens Veggie Burgers on an ungreased baking pan straight from frozen. Bake about 7 minutes, flip, and bake another 5 minutes, until heated through and well browned.
2. Cut all the veggies into the sizes noted above.
3. Build from the bottom up: bun, hummus, cabbage, red onion, spinach, Super Greens burger, avocado, sweet pepper, carrot, tomato, ketchup, and the top bun.