Dr. Praeger's Chickenless Nuggets deliver the familiar taste and crispy texture students love while helping schools meet evolving menu needs. CN Label certified and Buy American compliant, these nuggets packed with 15g protein, 4g fiber, and just 1g sugar per serving. They're made with textured vegetable protein and a wholesome ancient grain breading for satisfying flavor and crunch. Dairy, kosher, and halal certified, they provide a versatile, student-friendly entrée option that fits seamlessly into reimbursable meals, grab-and-go programs, and a variety of school menu applications.

Hydrated Textured Vegetable Protein (Water, Soy Protein Concentrate), Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onions, Wheat Gluten, Soy Protein Isolate, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains less than 2% of Whole Grain Flour Blend (Amaranth, Quinoa, Millet, Sorghum, Teff), Natural Flavor, Methyl Cellulose, Soy Flour, Cultured Dextrose, Garlic, Sugar, Rice Flour, Salt, Yeast, Leavening (Cream of Tartar, Sodium Bicarbonate), White Pepper, Sunflower Oil (as a processing aid), Spices (including Celery Seed).

Contains: Soy, Wheat.