Foodservice K-12
Dr. Praeger's Black Bean Burger brings bold flavor and wholesome nutrition to school menus with a veggie-forward recipe students can enjoy. Made with a hearty blend of plant-based ingredients, this vegan burger provides 15g protein, 8g fiber, and less than 1g sugar per serving. Kosher and halal certified, it offers a versatile meatless option for sandwiches, grain bowls, wraps, and entrée applications across K-12 meal programs.
Ingredients
Nutrition Facts
| % Daily Value* | |
| Total Fat 7g | 9% |
|---|---|
| Saturated Fat 1g | 4% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 480mg | 21% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 8g | 30% |
| Total Sugars <1g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 15g | |
| Vitamin D 0mcg | 0% |
| Calcium 90mg | 6% |
| Iron 4.5mg | 25% |
| Potassium 480mg | 10% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cook It at Home
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