Foodservice
Ingredients
Carrots, Onions, String Beans, Oat Bran, Zucchini, Peas, Canola Oil, Edamame, Broccoli, Spinach, Corn, Soy Flour, Red Bell Peppers, Arrowroot Powder, Less than 2% of Garlic, Corn Starch, Corn Meal, Sea Salt, Parsley, Black Pepper.
Nutrition Facts
Nutrition Summary
40 servings per container | 1 Burger
220
Calories
10g
Dietary Fiber
2g
Sugars
Nutrition Facts
40 servings per container
Serving Size
1 Burger (113g)
Amount per serving
Calories
220
| % Daily Value* | |
| Total Fat 11g | 14% |
|---|---|
| Saturated Fat 1.5g | 7% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 400mg | 17% |
| Total Carbohydrate 21g | 8% |
| Dietary Fiber 10g | 35% |
| Total Sugars 2g | 0% |
| Includes 0g Added Sugars | 0% |
| Protein 8g | |
| Vitamin D 0mcg | 0% |
| Calcium 70mg | 6% |
| Iron 2.6mg | 15% |
| Potassium 380mg | 8% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cook It at Home
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