12.5 oz. box 6 pcs./box

Pollack Fillets, Potato Flakes, Potato Starch, Expeller Pressed Canola Oil, Egg Whites, Salt, Brown Sugar

Baking Instructions
Preheat the oven to 425^º F.
Do not add any shortening.
Bake each side approximately 12-15 minutes.

Pan Fry
Preheat vegetable oil.
Fry until golden brown, turning for even cooking and color.