Foodservice
Ingredients
Hydrated Textured Vegetable Protein (Water, Soy Protein Concentrate), Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onions, Wheat Gluten, Soy Protein Isolate, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains less than 2% of Whole Grain Flour Blend (Amaranth, Quinoa, Millet, Sorghum, Teff), Natural Flavor, Methyl Cellulose, Soy Flour, Cultured Dextrose, Garlic, Sugar, Rice Flour, Salt, Yeast, Leavening (Cream of Tartar, Sodium Bicarbonate), White Pepper, Sunflower Oil (as a processing aid), Spices (including Celery Seed).
Contains: Soy, Wheat.
Nutrition Facts
| % Daily Value* | |
| Total Fat 8g | 10% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 360mg | 16% |
| Total Carbohydrate 18g | 6% |
| Dietary Fiber 4g | 13% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 1% |
| Protein 15g | 22% |
| Vitamin D 0mcg | 0% |
| Calcium 70mg | 6% |
| Iron 2.9mg | 15% |
| Potassium 360mg | 8% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cook It at Home
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