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Ungar's Cheese Blintzes Kosher for Passover
we proudly present our ingredients
Ingredients: Filling: Farmer Cheese, (Cultured Pasteurized Grade A Nonfat Milk, Milk, Salt) Sour Cream (Cultured Pasteurized Grade A Nonfat Milk, Cream, Modified Food Starch, Calcium Sulfate, Carob Seed Gum, Carrageenan) Sugar. Crepe: Filtered Water, Eggs, Passover Cake Meal (Passover Wheat Flour, Water), Egg Whites, Sugar, Cottonseed Oil, Salt.
cooking instructions & tips
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