we proudly present our ingredients
Ingredients: Fish (Minced Pollock- Wild) Breading (Unbleached Wheat Flour, Yellow Corn Flour, Corn Starch, Yeast, Sugar, Salt, Dextrose, Garlic Powder, Onion Powder, Spices), Potatoes, Expeller Pressed Canola Oil, Arrowroot, Salt, Garlic, Black Pepper
cooking instructions & tips
Bake: Preheat oven to 425º F.
Do not add shortening. Bake each side for approximately 7-10 minutes until crunchy and golden brown.
Pan Fry: Preheat vegetable oil. Fry until golden brown, turning for even cooking and color.
• All natural
• Low saturated fat
• More fish and less bread crumbs
• No preservatives
• Made with Expeller Pressed Canola Oil
• Eggless batter
• Lightly breaded
• Certified kosher